Catering from The Local

Boards, grazing tables, working lunches and evening receptions for gatherings across Ruston. Tell us about the room and we will put the food together.

Every request is reviewed personally. Sending one does not reserve a date. Jayne confirms availability, menu and pricing with you first.

A sharing board with pita, dips and vegetables at The Local

What we can bring

Four ways to feed a room, all built around the boards, plates and drinks we serve every day. Every request is reviewed by Jayne before anything is priced or booked.

Boards & Platters

Boards & Platters

Serves 8 to 20

Sample offering, details to be confirmed

Charcuterie, cheese and small plates arranged for pickup or delivery.

What is included
Cured meats, cheeses, seasonal fruit, nuts, crackers and house dips.
Serving guidance
Plan one large board per 8 to 10 guests as a starter, or per 5 to 6 as a main graze.
Customization
Swap in vegetarian boards, add pita and hummus, or request a specific cheese.
Pricing
Quote provided after review
Grazing Table

Grazing Table

Serves 20 to 60

Sample offering, details to be confirmed

A full table built around charcuterie, breads, dips and seasonal produce.

What is included
Styled table with boards, breads, dips, crudites, fruit and sweets.
Serving guidance
Sized by guest count. Best for receptions where guests graze over one to two hours.
Customization
Theme, color palette, dietary sections and signage on request.
Pricing
Quote provided after review
Coffee & Lunch Service

Coffee & Lunch Service

Serves 10 to 40

Sample offering, details to be confirmed

Coffee, wraps, salads and boards for meetings and working lunches.

What is included
Boxed or platter lunches with a salad, a wrap or sandwich and a sweet bite. Coffee carafes optional.
Serving guidance
One box per guest, or platters at one wrap plus one salad portion per guest.
Customization
Choose sandwiches and salads from the menu; vegetarian and gluten-aware options available.
Pricing
Quote provided after review
Evening Reception

Evening Reception

Serves 15 to 50

Sample offering, details to be confirmed

Wine, cocktails and boards for showers and celebrations.

What is included
Boards and small plates paired with wine or a signature cocktail selection.
Serving guidance
Two to three bites per guest per hour, with drinks poured to your count.
Customization
Pick pairings from the wine list, add a matcha or coffee station, or go zero-proof.
Pricing
Quote provided after review

Plan your catering

Three short steps. Your answers are kept on this device until you send them.

Your gathering

Earliest available request date is 2026-09-19. Picking a date does not reserve it.

Prefer to talk? (318) 202-3870 · briancalebc@gmail.com